NATIONAL TEQUILA DAY
Recipe: The Pomona
Leigh Ann Pedra
EMM Group Mixologist
Makes 1 cocktail
Ingredients
2 oz Herradura Silver Tequila
3/4 oz Fresh Lime Juice
1 oz Peach Puree
1/2 oz Agave Syrup
1 Fresh Pineapple Wedge
2 droppers full of Chipotle Tincture
Ginger Mist
Directions
1. Muddle pineapple in mixing glass and add lime, peach, agave, chipotle tincture and tequila.
2. Shake well with ice and double strain into a chilled coupe glass
3. Garnish with two sprays of fresh ginger juice mist for a spicy kick
Click the video to see how Leigh Ann makes hers!