Posts

Sufganiyot Pancakes1 300x142

LEXINGTON BRASS’ SUFGANIYOT PANCAKES

AS FEATURED ON AM NEW YORK , THE JELLY DONUT PANCAKES AT LEXINGTON BRASS ARE THE TASTIEST WAY TO CELEBRATE HANUKKAH.

AS FEATURED ON AM NEW YORK , THE JELLY DONUT PANCAKES AT LEXINGTON BRASS IS THE TASTIEST WAY TO CELEBRATE HANUKKAH.

IF YOU MAKE IT AT HOME, TAKE A PICTURE AND USE THE HASHTAG #EMMEATS SO WE CAN SEE!

INGREDIENTS

  • 4 oz Pancake batter (use your favorite recipe!)
  • 3 oz Fruit preserves
  • 4 oz Macerated berries (w/ 1 tsp sugar)
  • 2 tsp Lemon Curd
  • Powdered sugar as needed
  • Mint leaves as needed

PREPARATION

  1. Spray Pam in a heated cast iron skillet. Preheat oven to 425 degrees.

TO ASSEMBLE

  1. Pour 1oz pancake batter into skillet and heat for approx 30 seconds until the batter begins to set.

  2. With spoon, pour 2 oz jelly into center of batter.

  3. Pour 1oz batter over jelly/batter mix, and bake at 425 degrees for 9 minutes.

  4. Remove immediately, plate 2 pancakes with berries and lemon curd, mint leaves and powdered sugar.

 

blog copy 300x128

BREAKFAST FOR DESSERT

@CATCHRESTAURANTS

part 2 blog

242 whats new copy

CBS: ALEX ON THE GO

WATCH CATCH PASTRY CHEF THIAGO SILVA SHOW YOU HOW TO MAKE BREAKFAST FOR DESSERT ON ALEX ON THE GO FROM CBS NEW YORK

@CATCHRESTAURANTS

 

part 2 blog